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Namkeen Variants That Bust Hunger Anytime And Anywhere
Namkeen Supplier in Delhi

Namkeen Variants That Bust Hunger Anytime And Anywhere

Everyone likes to enjoy frequent tea or snack break multiple times throughout the day. Tea without a munching companion always feels incomplete. This brings into the picture the most common and widely loved companion of tea, namkeen. Namkeen is the most likable snack item in India because of its varied mix of spices and traditional making.

These frequent snack options are very important in getting rid of hunger. The quality, taste, and flavour palate of namkeen is very crucial to get it the right customer base. There are numerous Namkeen Suppliers in the market, and Priniti Foods has earned a good standing in the field.

The Origins And Making of Namkeen

The term Namkeen is derived from the Hindi word ‘namak,’ meaning salt. This simply implies namkeen to be salty, which is not, however, the only flavour it offers. Namkeen is a very popular snack in India because of its Indian Origin and highly diverse flour palate. The most common component of namkeens is flour or ‘baesan.’

These are used to make the namkeen by deep-frying in hot oil. Sometime namkeen may also be prepared by baking in the oven to create healthy substitutes for health-conscious target customers. The taste of namkeen, however, comes from the various spices that are used to spice it up. Spices like red chili, salt, turmeric, and other seasonings are used to prepare the flavour.

The Reasons Of Its Popularity In India

For a long time, Indian households have prepared various types of snacks. One of the biggest reasons why namkeen is so famous in India is its traditional connection. This is why the sale of namkeen has become such a vibrant market today.

The Variants That Make It Even Special

It is a known fact that in old times, there were not so many choices in namkeen flavors. There are a few traditional namkeen variants that have a huge demand in the Indian markets. Moong dal is one of the most loved namkeens in India. They are made from pulses that are dried and mixed with salt and other spices. Salted and coated Peanuts are another such traditional namkeen.

As the name suggests, they are made of peanuts covered inside spicy and tangy outer covering of ‘besan’ and other ingredients. Apart from these traditional options, newer options and mixtures are coming in the market that has increased the sale scope of namkeens by a huge amount in the past few decades.

Priniti Foods Namkeen

Priniti Foods has become popular enough to possess one of the largest namkeen factories in Delhi. This is because of our amazing flavour palate and high-quality namkeen products. We follow the traditional methods of preparing namkeens with a combination of healthier alternatives. This makes our various namkeen flavour varieties irresistible.

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